West Virginia is now behind me, fading away in my rearview mirror, but not in my memory or my heart. I chose West Virginia to start this 4 year journey for a reason. West Virginia is one of the most misunderstood states in the country. People have an image in their head of a bunch of backwoods hillbillies picking their banjos and sipping moonshine from a mason jar. And there is certainly some element of truth to that, but that isn't the whole story. West Virginia is a beautiful place with a wonderful State Park system, some top-notch universities, a deeply proud musical tradition, some fun and vibrant cities and a host of off-the-beaten-track sites, shops and restaurants to enjoy. The people, though maybe a little shy, are kind and friendly and generally very welcoming.
’m going to go right ahead and say it. In the incredible ethnic food scene that stretches across America, the most inevitably disappointing is Italian. I don’t know why this is, but it’s true. Having spent plenty of time in Italy I know how good Italian food is. The Italian-American population is huge, and if you go by their houses you will find amazing dishes in every pot. Why then is it that every time I go to an Italian restaurant I find it so underwhelming? If I order pasta I usually feel as though I could have made better at home in 20 minutes. It’s actually gotten to a point where I won’t even go to an Italian restaurant anymore. This is why Muriale’s in Fairmont, West Virginia was such an amazing find...
Tamarack is an incredible idea executed flawlessly. In their own words, Tamarack's vision is to be "recognized globally as a dynamic catalyst and premiere showcase for all aspects of advancing West Virginia arts, crafts and food products and those who produce or perform them". I don't know what I expected when I walked into Tamarack, but it certainly wasn't what I ended up finding there. People had described it to me as a high end arts and crafts market, but it is so much more than that. Tamarack bills itself as "The Best of West Virginia", and after visiting two days in a row, I can say that slogan much better describes what I experienced there.
Sitting right off Interstate 64 in south-central West Virginia and just outside the town of Beckley, Tamarack may be one of the best ideas I've come across in a long time. It opened its doors in 1996 and has never looked back. Tamarack showcases West Virginia's best artists and craftspeople, but is also a restaurant, a conference center, a community gathering place and a work of art in its own right. As soon as you walk through the door, your senses are enveloped by West Virginia...
